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Is 4 days too long to eat or freeze broiled lobster tail from resturant?


Lobster, steamed Saturday afternoon, eaten Monday night?Are there other parts of a Lobster that are edible apart from the Tail and Claws?Why are my homemade lobster rolls so much worse than those at the restaurants whose recipes I'm using?






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If it still looks and smells fine, can I eat or perhaps freeze leftover broiled lobster tail from resturant that has been wrapped in foil and refrigerated for 4 days?










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    If it still looks and smells fine, can I eat or perhaps freeze leftover broiled lobster tail from resturant that has been wrapped in foil and refrigerated for 4 days?










    share|improve this question







    New contributor




    Rebecca Strong is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
    Check out our Code of Conduct.






















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      0








      If it still looks and smells fine, can I eat or perhaps freeze leftover broiled lobster tail from resturant that has been wrapped in foil and refrigerated for 4 days?










      share|improve this question







      New contributor




      Rebecca Strong is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
      Check out our Code of Conduct.












      If it still looks and smells fine, can I eat or perhaps freeze leftover broiled lobster tail from resturant that has been wrapped in foil and refrigerated for 4 days?







      lobster






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      Rebecca Strong is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
      Check out our Code of Conduct.











      share|improve this question







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      Rebecca Strong is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
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      asked 2 hours ago









      Rebecca StrongRebecca Strong

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