Tofu special texture name and recipe Planned maintenance scheduled April 23, 2019 at 23:30 UTC (7:30pm US/Eastern) Announcing the arrival of Valued Associate #679: Cesar Manara Unicorn Meta Zoo #1: Why another podcast?How does boiling impact the texture of tofu?Is pressed tofu what I want?What is silken tofu compared to regular tofu and how do you use it?Is tofu considered a processed food?Homemade Tofu FirmnessDried tofu - does it have another name, and where can I get it in the UK?Tofu and chalkinessWhat is the name and preparation style of this type of tofu?Crispy tofu is softWhy strain solids from homemade tofu?
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Tofu special texture name and recipe
Planned maintenance scheduled April 23, 2019 at 23:30 UTC (7:30pm US/Eastern)
Announcing the arrival of Valued Associate #679: Cesar Manara
Unicorn Meta Zoo #1: Why another podcast?How does boiling impact the texture of tofu?Is pressed tofu what I want?What is silken tofu compared to regular tofu and how do you use it?Is tofu considered a processed food?Homemade Tofu FirmnessDried tofu - does it have another name, and where can I get it in the UK?Tofu and chalkinessWhat is the name and preparation style of this type of tofu?Crispy tofu is softWhy strain solids from homemade tofu?
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I sometime eat asian dishes having tofu cubes. The tofu looks a bit fried, it is a bit crispy on the outside but quite soft and fluffy inside, actually I love this texture combo, I would eat a whole wok of it! Unfortunately I know neither how this kind of tofu preparation is called nor how it is made. Any idea anyone so I could cook it at home? Thank you!
tofu
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I sometime eat asian dishes having tofu cubes. The tofu looks a bit fried, it is a bit crispy on the outside but quite soft and fluffy inside, actually I love this texture combo, I would eat a whole wok of it! Unfortunately I know neither how this kind of tofu preparation is called nor how it is made. Any idea anyone so I could cook it at home? Thank you!
tofu
New contributor
add a comment |
I sometime eat asian dishes having tofu cubes. The tofu looks a bit fried, it is a bit crispy on the outside but quite soft and fluffy inside, actually I love this texture combo, I would eat a whole wok of it! Unfortunately I know neither how this kind of tofu preparation is called nor how it is made. Any idea anyone so I could cook it at home? Thank you!
tofu
New contributor
I sometime eat asian dishes having tofu cubes. The tofu looks a bit fried, it is a bit crispy on the outside but quite soft and fluffy inside, actually I love this texture combo, I would eat a whole wok of it! Unfortunately I know neither how this kind of tofu preparation is called nor how it is made. Any idea anyone so I could cook it at home? Thank you!
tofu
tofu
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New contributor
New contributor
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StphaneStphane
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