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How long do uncut, fresh strawberries last in the refrigerator?


How long will a fresh herb paste last?How long do eggs last in the refrigerator out of the shell?How long does shrimp paste last in the fridge?How long can hard cheeses last in a refrigerator?Will vegetables and fresh herbs last longer in the refrigerator in a plastic bag?How long does fresh parsley keep in the fridge?How long will Jalepenos last in the freezer?How long can I store cooked rice in the refrigerator?How long can century eggs last refrigerated and unrefrigerated?How long will spaghetti last in the refrigerator when stored in a sealed container?






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How long do uncut organic strawberries last in the refrigerator when stored in the original packaging?










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      How long do uncut organic strawberries last in the refrigerator when stored in the original packaging?










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      How long do uncut organic strawberries last in the refrigerator when stored in the original packaging?







      storage-lifetime






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      edited 31 mins ago









      moscafj

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          It's very variable. I've had them last well over a week especially the best of the small ones I grow (if they're a little overripe they get eaten immediately, if slightly damaged they get frozen to make jam when I have enough). On the other hand one soft one in the bottom of the pack can reduce it to a couple of days, and this can be due to damage in packing or transit. If you spot the soft ones straight away you can still eat them and the rest will keep, but left too long they'll go mouldy.



          I haven't noticed a difference between the keeping properties of organic or cheap berries in the same type of packaging.






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            It's very variable. I've had them last well over a week especially the best of the small ones I grow (if they're a little overripe they get eaten immediately, if slightly damaged they get frozen to make jam when I have enough). On the other hand one soft one in the bottom of the pack can reduce it to a couple of days, and this can be due to damage in packing or transit. If you spot the soft ones straight away you can still eat them and the rest will keep, but left too long they'll go mouldy.



            I haven't noticed a difference between the keeping properties of organic or cheap berries in the same type of packaging.






            share|improve this answer



























              1














              It's very variable. I've had them last well over a week especially the best of the small ones I grow (if they're a little overripe they get eaten immediately, if slightly damaged they get frozen to make jam when I have enough). On the other hand one soft one in the bottom of the pack can reduce it to a couple of days, and this can be due to damage in packing or transit. If you spot the soft ones straight away you can still eat them and the rest will keep, but left too long they'll go mouldy.



              I haven't noticed a difference between the keeping properties of organic or cheap berries in the same type of packaging.






              share|improve this answer

























                1












                1








                1







                It's very variable. I've had them last well over a week especially the best of the small ones I grow (if they're a little overripe they get eaten immediately, if slightly damaged they get frozen to make jam when I have enough). On the other hand one soft one in the bottom of the pack can reduce it to a couple of days, and this can be due to damage in packing or transit. If you spot the soft ones straight away you can still eat them and the rest will keep, but left too long they'll go mouldy.



                I haven't noticed a difference between the keeping properties of organic or cheap berries in the same type of packaging.






                share|improve this answer













                It's very variable. I've had them last well over a week especially the best of the small ones I grow (if they're a little overripe they get eaten immediately, if slightly damaged they get frozen to make jam when I have enough). On the other hand one soft one in the bottom of the pack can reduce it to a couple of days, and this can be due to damage in packing or transit. If you spot the soft ones straight away you can still eat them and the rest will keep, but left too long they'll go mouldy.



                I haven't noticed a difference between the keeping properties of organic or cheap berries in the same type of packaging.







                share|improve this answer












                share|improve this answer



                share|improve this answer










                answered 4 hours ago









                Chris HChris H

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