What are the uses of tzatziki sauce?What do you use to make tzatziki? Onions, garlic, or both?What is the difference between shawarma and gyros?Is this fish dish actually Greek in origin?Can I freeze tzatziki sauce?What should the consistency of the meat filling of moussaka be like?Does the location of where an octopus was imported from determine the flavor/quality of the meat?Difference between tzatziki and Indian mint dip (mint chutney?)How can I stabilize Sriracha in sour cream?Should I refrigerate homemade yogurt before making Greek yogurt?What is this type of (Greek?) chilli pepper?
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What are the uses of tzatziki sauce?
What do you use to make tzatziki? Onions, garlic, or both?What is the difference between shawarma and gyros?Is this fish dish actually Greek in origin?Can I freeze tzatziki sauce?What should the consistency of the meat filling of moussaka be like?Does the location of where an octopus was imported from determine the flavor/quality of the meat?Difference between tzatziki and Indian mint dip (mint chutney?)How can I stabilize Sriracha in sour cream?Should I refrigerate homemade yogurt before making Greek yogurt?What is this type of (Greek?) chilli pepper?
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I normally add tzatziki sauce when I eat roast left-overs. I cut the roast in slices (without warming it), and I add some tzatziki sauce.
Are there different uses for tzatziki sauce? (I am sure there are.)
greek-cuisine tzatziki
add a comment |
I normally add tzatziki sauce when I eat roast left-overs. I cut the roast in slices (without warming it), and I add some tzatziki sauce.
Are there different uses for tzatziki sauce? (I am sure there are.)
greek-cuisine tzatziki
add a comment |
I normally add tzatziki sauce when I eat roast left-overs. I cut the roast in slices (without warming it), and I add some tzatziki sauce.
Are there different uses for tzatziki sauce? (I am sure there are.)
greek-cuisine tzatziki
I normally add tzatziki sauce when I eat roast left-overs. I cut the roast in slices (without warming it), and I add some tzatziki sauce.
Are there different uses for tzatziki sauce? (I am sure there are.)
greek-cuisine tzatziki
greek-cuisine tzatziki
edited 2 hours ago
kiamlaluno
asked Jul 26 '10 at 19:49
kiamlalunokiamlaluno
4,1322065102
4,1322065102
add a comment |
add a comment |
3 Answers
3
active
oldest
votes
You can use it on its own as a dip with pita bread, use it as a spread on sandwiches, or as an accompaniment to fish and meat as you're already doing.
Would it work on vegetable salads too?
– kiamlaluno
Jul 26 '10 at 20:09
Yes it would, I find that you can use tzatiki any place you would use sour cream as well.
– sarge_smith
Jul 26 '10 at 22:36
1
Mix your tzatziki with some chunked up tomatoes, onions, bell peppers,and cucumbers and you'll have a excellent salad!
– Darin Sehnert
Jul 27 '10 at 1:01
add a comment |
It's great added to flatbread wraps made with Greek or Turkish style kebabs.
add a comment |
I don't know about the hardcore traditional rules, but for me, I can use it on absolutely everything, and when I am in Greece I do:
- In addition to salad with bread
- Alone with bread
- As a dip with meat and bread
- As a spread on bread
- Alone, as a side / antipasti for drinks
- In Kebab
- Together with Mousaka
- With fried / baked zucchini
- Watered down as a cold summer soup (Bulgarian Style)
- With crackers
- ...
add a comment |
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3 Answers
3
active
oldest
votes
3 Answers
3
active
oldest
votes
active
oldest
votes
active
oldest
votes
You can use it on its own as a dip with pita bread, use it as a spread on sandwiches, or as an accompaniment to fish and meat as you're already doing.
Would it work on vegetable salads too?
– kiamlaluno
Jul 26 '10 at 20:09
Yes it would, I find that you can use tzatiki any place you would use sour cream as well.
– sarge_smith
Jul 26 '10 at 22:36
1
Mix your tzatziki with some chunked up tomatoes, onions, bell peppers,and cucumbers and you'll have a excellent salad!
– Darin Sehnert
Jul 27 '10 at 1:01
add a comment |
You can use it on its own as a dip with pita bread, use it as a spread on sandwiches, or as an accompaniment to fish and meat as you're already doing.
Would it work on vegetable salads too?
– kiamlaluno
Jul 26 '10 at 20:09
Yes it would, I find that you can use tzatiki any place you would use sour cream as well.
– sarge_smith
Jul 26 '10 at 22:36
1
Mix your tzatziki with some chunked up tomatoes, onions, bell peppers,and cucumbers and you'll have a excellent salad!
– Darin Sehnert
Jul 27 '10 at 1:01
add a comment |
You can use it on its own as a dip with pita bread, use it as a spread on sandwiches, or as an accompaniment to fish and meat as you're already doing.
You can use it on its own as a dip with pita bread, use it as a spread on sandwiches, or as an accompaniment to fish and meat as you're already doing.
answered Jul 26 '10 at 20:07
Darin SehnertDarin Sehnert
17.4k5177
17.4k5177
Would it work on vegetable salads too?
– kiamlaluno
Jul 26 '10 at 20:09
Yes it would, I find that you can use tzatiki any place you would use sour cream as well.
– sarge_smith
Jul 26 '10 at 22:36
1
Mix your tzatziki with some chunked up tomatoes, onions, bell peppers,and cucumbers and you'll have a excellent salad!
– Darin Sehnert
Jul 27 '10 at 1:01
add a comment |
Would it work on vegetable salads too?
– kiamlaluno
Jul 26 '10 at 20:09
Yes it would, I find that you can use tzatiki any place you would use sour cream as well.
– sarge_smith
Jul 26 '10 at 22:36
1
Mix your tzatziki with some chunked up tomatoes, onions, bell peppers,and cucumbers and you'll have a excellent salad!
– Darin Sehnert
Jul 27 '10 at 1:01
Would it work on vegetable salads too?
– kiamlaluno
Jul 26 '10 at 20:09
Would it work on vegetable salads too?
– kiamlaluno
Jul 26 '10 at 20:09
Yes it would, I find that you can use tzatiki any place you would use sour cream as well.
– sarge_smith
Jul 26 '10 at 22:36
Yes it would, I find that you can use tzatiki any place you would use sour cream as well.
– sarge_smith
Jul 26 '10 at 22:36
1
1
Mix your tzatziki with some chunked up tomatoes, onions, bell peppers,and cucumbers and you'll have a excellent salad!
– Darin Sehnert
Jul 27 '10 at 1:01
Mix your tzatziki with some chunked up tomatoes, onions, bell peppers,and cucumbers and you'll have a excellent salad!
– Darin Sehnert
Jul 27 '10 at 1:01
add a comment |
It's great added to flatbread wraps made with Greek or Turkish style kebabs.
add a comment |
It's great added to flatbread wraps made with Greek or Turkish style kebabs.
add a comment |
It's great added to flatbread wraps made with Greek or Turkish style kebabs.
It's great added to flatbread wraps made with Greek or Turkish style kebabs.
answered Jul 26 '10 at 20:48
Ian TurnerIan Turner
1,69821419
1,69821419
add a comment |
add a comment |
I don't know about the hardcore traditional rules, but for me, I can use it on absolutely everything, and when I am in Greece I do:
- In addition to salad with bread
- Alone with bread
- As a dip with meat and bread
- As a spread on bread
- Alone, as a side / antipasti for drinks
- In Kebab
- Together with Mousaka
- With fried / baked zucchini
- Watered down as a cold summer soup (Bulgarian Style)
- With crackers
- ...
add a comment |
I don't know about the hardcore traditional rules, but for me, I can use it on absolutely everything, and when I am in Greece I do:
- In addition to salad with bread
- Alone with bread
- As a dip with meat and bread
- As a spread on bread
- Alone, as a side / antipasti for drinks
- In Kebab
- Together with Mousaka
- With fried / baked zucchini
- Watered down as a cold summer soup (Bulgarian Style)
- With crackers
- ...
add a comment |
I don't know about the hardcore traditional rules, but for me, I can use it on absolutely everything, and when I am in Greece I do:
- In addition to salad with bread
- Alone with bread
- As a dip with meat and bread
- As a spread on bread
- Alone, as a side / antipasti for drinks
- In Kebab
- Together with Mousaka
- With fried / baked zucchini
- Watered down as a cold summer soup (Bulgarian Style)
- With crackers
- ...
I don't know about the hardcore traditional rules, but for me, I can use it on absolutely everything, and when I am in Greece I do:
- In addition to salad with bread
- Alone with bread
- As a dip with meat and bread
- As a spread on bread
- Alone, as a side / antipasti for drinks
- In Kebab
- Together with Mousaka
- With fried / baked zucchini
- Watered down as a cold summer soup (Bulgarian Style)
- With crackers
- ...
answered 51 mins ago
user1721135user1721135
485212
485212
add a comment |
add a comment |
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