Bailey's curdled in coffee?Why is cream curdled in coffee?Why doesn't Bailey's go bad?What is the difference between coffee grinds/beans labeled as “espresso coffee” and ordinary coffee?What makes coffee grinds sink in a french press?My butterscotch pie filling curdled?French-press coffee has a powdery tasteEmergency Coffee via Chocolate Covered Coffee Beans?Is old Bailey's Irish Cream safe to drink?Are there any calories in roasted coffee beans? Why is black coffee 0 kcal?Half and half cream already curdled in a fresh carton

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Bailey's curdled in coffee?


Why is cream curdled in coffee?Why doesn't Bailey's go bad?What is the difference between coffee grinds/beans labeled as “espresso coffee” and ordinary coffee?What makes coffee grinds sink in a french press?My butterscotch pie filling curdled?French-press coffee has a powdery tasteEmergency Coffee via Chocolate Covered Coffee Beans?Is old Bailey's Irish Cream safe to drink?Are there any calories in roasted coffee beans? Why is black coffee 0 kcal?Half and half cream already curdled in a fresh carton






.everyoneloves__top-leaderboard:empty,.everyoneloves__mid-leaderboard:empty,.everyoneloves__bot-mid-leaderboard:empty margin-bottom:0;








0















I put an irish bar's baileys into my morning's black coffee I kept warm in a Stanley thermos. But after an indeterminate amount of time (between 10 mins to an hour), some of the milk curdled.



Is that normal? Should I have been concerned? Is it because my coffee turned out that acidic?? We use a french press and preground beans. I haven't taken a look at where he buys his bean grounds, but offhand it tastes like a medium roast.










share|improve this question







New contributor



Corty Moto is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
Check out our Code of Conduct.



















  • When you say "an irish bar's baileys" do you mean it's a house-made irish cream liqueur and not the name-brand Baileys Irish Cream produced by Diageo?

    – The Photon
    32 mins ago











  • Most likely it's brand name; I haven't peered at their liquor rack from the right angle. I'm new to bars and pubs so I'm unsure what information is relevant

    – Corty Moto
    22 mins ago











  • Is it the kind of bar that sells a lot of Baileys? (Meaning, do you think it's been on the shelf less than a week, or it could have been there for a couple of years)

    – The Photon
    19 mins ago

















0















I put an irish bar's baileys into my morning's black coffee I kept warm in a Stanley thermos. But after an indeterminate amount of time (between 10 mins to an hour), some of the milk curdled.



Is that normal? Should I have been concerned? Is it because my coffee turned out that acidic?? We use a french press and preground beans. I haven't taken a look at where he buys his bean grounds, but offhand it tastes like a medium roast.










share|improve this question







New contributor



Corty Moto is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
Check out our Code of Conduct.



















  • When you say "an irish bar's baileys" do you mean it's a house-made irish cream liqueur and not the name-brand Baileys Irish Cream produced by Diageo?

    – The Photon
    32 mins ago











  • Most likely it's brand name; I haven't peered at their liquor rack from the right angle. I'm new to bars and pubs so I'm unsure what information is relevant

    – Corty Moto
    22 mins ago











  • Is it the kind of bar that sells a lot of Baileys? (Meaning, do you think it's been on the shelf less than a week, or it could have been there for a couple of years)

    – The Photon
    19 mins ago













0












0








0








I put an irish bar's baileys into my morning's black coffee I kept warm in a Stanley thermos. But after an indeterminate amount of time (between 10 mins to an hour), some of the milk curdled.



Is that normal? Should I have been concerned? Is it because my coffee turned out that acidic?? We use a french press and preground beans. I haven't taken a look at where he buys his bean grounds, but offhand it tastes like a medium roast.










share|improve this question







New contributor



Corty Moto is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
Check out our Code of Conduct.











I put an irish bar's baileys into my morning's black coffee I kept warm in a Stanley thermos. But after an indeterminate amount of time (between 10 mins to an hour), some of the milk curdled.



Is that normal? Should I have been concerned? Is it because my coffee turned out that acidic?? We use a french press and preground beans. I haven't taken a look at where he buys his bean grounds, but offhand it tastes like a medium roast.







food-safety coffee cream alcohol liqueur






share|improve this question







New contributor



Corty Moto is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
Check out our Code of Conduct.










share|improve this question







New contributor



Corty Moto is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
Check out our Code of Conduct.








share|improve this question




share|improve this question






New contributor



Corty Moto is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
Check out our Code of Conduct.








asked 1 hour ago









Corty MotoCorty Moto

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112




New contributor



Corty Moto is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
Check out our Code of Conduct.




New contributor




Corty Moto is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
Check out our Code of Conduct.














  • When you say "an irish bar's baileys" do you mean it's a house-made irish cream liqueur and not the name-brand Baileys Irish Cream produced by Diageo?

    – The Photon
    32 mins ago











  • Most likely it's brand name; I haven't peered at their liquor rack from the right angle. I'm new to bars and pubs so I'm unsure what information is relevant

    – Corty Moto
    22 mins ago











  • Is it the kind of bar that sells a lot of Baileys? (Meaning, do you think it's been on the shelf less than a week, or it could have been there for a couple of years)

    – The Photon
    19 mins ago

















  • When you say "an irish bar's baileys" do you mean it's a house-made irish cream liqueur and not the name-brand Baileys Irish Cream produced by Diageo?

    – The Photon
    32 mins ago











  • Most likely it's brand name; I haven't peered at their liquor rack from the right angle. I'm new to bars and pubs so I'm unsure what information is relevant

    – Corty Moto
    22 mins ago











  • Is it the kind of bar that sells a lot of Baileys? (Meaning, do you think it's been on the shelf less than a week, or it could have been there for a couple of years)

    – The Photon
    19 mins ago
















When you say "an irish bar's baileys" do you mean it's a house-made irish cream liqueur and not the name-brand Baileys Irish Cream produced by Diageo?

– The Photon
32 mins ago





When you say "an irish bar's baileys" do you mean it's a house-made irish cream liqueur and not the name-brand Baileys Irish Cream produced by Diageo?

– The Photon
32 mins ago













Most likely it's brand name; I haven't peered at their liquor rack from the right angle. I'm new to bars and pubs so I'm unsure what information is relevant

– Corty Moto
22 mins ago





Most likely it's brand name; I haven't peered at their liquor rack from the right angle. I'm new to bars and pubs so I'm unsure what information is relevant

– Corty Moto
22 mins ago













Is it the kind of bar that sells a lot of Baileys? (Meaning, do you think it's been on the shelf less than a week, or it could have been there for a couple of years)

– The Photon
19 mins ago





Is it the kind of bar that sells a lot of Baileys? (Meaning, do you think it's been on the shelf less than a week, or it could have been there for a couple of years)

– The Photon
19 mins ago










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